Author: Wendy Oyama

Tuesday, October 22, 2017

Salads    Fresh watercress and greens topped with tomatoes, tofu and onions served with a sweet lemon and fried garlic vinaigrette - $11.75 Basil seared ahi over mixed greens with roasted mushrooms, red onion, parmesan cheese, pecans and craisins, red balsamic vinaigrette - $12.50 Entrees    ...

Monday, October 23, 2017

Aloha! Mark's Place will be closed all day today for catered events.  We'll reopen on Tuesday from 10:00 am until 8:00pm to serve you!     Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical...

October 20, 2017 Friday Specials

Salads    Ribeye Steak Salad with roasted potatoes, grape tomatoes, fresh mushrooms, red onions, and fresh basil vinaigrette $12.95 Shrimp and Crab Salad over mixed greens and a white balsamic vinaigrette  $12.50   Entrees    Sauteed Salmon with a soy truffle vinaigrette $15.95   Corned Beef Hash Loco Moco  $11.75   Kabayaki Glazed...

Thursday, October 19, 2017

Salads    Italian style chopped salad with olives, provolone cheese, sun dried tomatoes, salami, prosciutto and a lemon caper vinaigrette - $12.50 Grilled ahi over fresh kale with roasted bell peppers, corn and Manchego cheese, sweet corn vinaigrette - $12.50 Entrees    BBQ beef brisket sandwich...

Wednesday, October 18, 2017

Salads    Byron's Southwest grilled chicken wrap served with a side of greens - $11.75 Basil seared salmon over mixed greens with bell peppers, mushrooms and carrots, sun dried tomato/basil vinaigrette - $12.50 Entrees    Korean style spicy grilled chicken - $12.25 Misoyaki glazed Atlantic salmon...

Tuesday, October 17, 2017

Salads    Oriental chicken salad served with a sesame soy dressing - $12.00 Penne pasta salad filled with capers, bell peppers, olives and sun dried tomatoes in an Italian dressing - $11.50 Entrees    Local style roast pork with gravy - $12.25 Home style baked cornflake...

Monday, October 16, 2017

Salads    Hanalei taro and Okinawan sweet potato salad, tossed in a Honey Sesame Dressing - $11.50 Caesar salad topped with seared ahi - $12.50 Entrees    Braised beef shortribs served with a mushroom jus - $14.25 Grilled ahi served with a wasabi tobikko aioli -...

Thursday, October 12, 2017 – Mark’s Place is CLOSED TODAY

Aloha Mark's Place Fans! We'll be closed all day today due to multiple catered events.  We will reopen on Friday with regular business hours to serve you! Thank you for your continued patronage, and we'll see you on Friday.   Mark and the gang at Mark's Place           Consuming raw or...

Wednesday, October 11, 2017

Salads    Fresh Inamona Poke over sushi rice with a soy vinaigrette - $12.75 Citrus and Herb Marinated Fresh Grilled Ahi over mixed greens and caesar dressing  - $12.75 Entrees    Shoyu Chicken - $10.50 Grilled Fresh Teriyaki Ahi -  $15.50 Seared Fresh Ahi with a...

Tuesday, October 10, 2017

Salads    Quinoa salad with roasted and fresh vegetables in an Italian dressing, over a bed of fresh kale, served with kale chips - $12.00 Balsamic marinated roasted mushroom medley over fresh kale tossed in a balsamic oil, topped with parmesan cheese and candied walnuts...