Thursday, July 27, 2017

26 Jul Thursday, July 27, 2017

Salads   

  • Grilled Ahi over mixed greens with carrots, bell peppers, and red onions, served with a balsamic-honey vinaigrette  – $12.50
  • Seared black sesame and garlic Ono over greens with roasted cauliflower and Hamakua mushrooms, served with an Italian vinaigrette – $12.50

Entrees   

  • Grilled fresh Ono served with a sweet chili cream sauce – $14.95
  • Hamburger Curry – $10.75
  • Seared fresh Ahi with an olive oil, tomato, and garlic confit – $14.75

Dessert     

  • Milk Chocolate Mousse Cake with Fresh Strawberries and   Chantilly Cream- $5.50

 

Today’s Pau Hana Special

Baked Chicken with Creamy Mushroom Gravy, Steamed White Rice, Potato Macaroni Salad, and Strawberry Bread Pudding with Chocolate Sauce – $47.95