July 2017

Monday, July 17, 2017

Salads    Grilled paprika smoked shrimp over mixed greens, with  bell peppers, corn  and black beans, lime ranch dressing - $12.50 Roasted mushroom medley over mixed greens with red onions, herbs and a sweet lemon herb vinaigrette  - $12.00 Entrees Grilled ono served with a black...

Friday, July 14, 2017

Salads    Grilled lemon pepper chicken over mixed greens, with tomatoes, carrots, bell peppers, and Italian dressing - $12.25 Seared herbed Ono over mixed greens with cherry tomatoes, red onions, mushrooms, and lemon caper vinaigrette  - $12.50 Entrees Shoyu chicken - $11.75 Furikake salmon with wasabi...

Thursday, July 13, 2017

Salads    Seared sesame crusted ono over mixed greens, with carrots, bell peppers and tomatoes, served with a sweet ginger shallot vinaigrette - $12.50 Chef's salad filled with ham, turkey, roast beef, Swiss cheese, eggs, tomatoes and cucumbers, served with ranch dressing  - $12.50 Entrees Hot...

Wednesday, July 12, 2017

Salads    Chicken salad melt with cheddar and Swiss cheese,  served with a side of greens with ranch dressing - $12.00 Seared salmon cakes over kale salad, with carrots, tomatoes and mushrooms, served with a citrus herb vinaigrette  - $12.50 Entrees Chicken wings simmered in a...

Tuesday, July 11, 2017

Salads    Marinated cucumber salad over fresh kale, with red onions and feta cheese, served with a lemon min vinaigrette  - $12.00 Crispy shrimp and goat cheese spring rolls over mixed greens, with carrots, bean sprouts and cucumbers, served with a sweet chili vinaigrette  -...

Monday, July 10, 2017

Salads    Crispy fried curry rissotto cake over mixed greens, with parmesan cheese, cherry tomatoes and mushrooms, served with a sweet ginger curry vinaigrette  - $12.00 Grilled BBQ spiced shrimp over mixed greens, with bell peppers, tomatoes and red onions, served with a creamy ranch...

Thursday, July 6, 2017

Salads    Grilled honey garlic shrimp over tomatoes, cucumbers and bean sprouts, served with a sweet chili vinaigrette - $12.50 Grilled BBQ ahi over mixed greens with carrots, tomatoes and bell peppers, served with a honey dijon vinaigrette  - $12.50 Entrees    Baked chicken with mushroom...

Wednesday, July 5, 2017

Salads    Oven roasted mushroom medley over mixed greens, with red onions, cashews and feta cheese, served with a lemon herb vinaigrette - $12.00 Chopped sirloin over mixed greens with cherry tomatoes, garbanzo beans, blue cheese, served with a bleu dressing  - $12.50 Entrees    Chili...

Tuesday, July 4, 2017

Aloha! Mark's Place is closed today to celebrate the 4th with family and friends.  We will reopen on Wednesday, July 5th with regular business hours  from 10:00 am until 8:00 pm! ...

Monday, July 3, 2017

Salads    Compressed watermelon salad, with feta cheese, red onion and chopped walnuts, served with a white balsamic vinaigrette  - $12.00 Seared drunken ahi over mixed greens, with bell peppers, carrots and cucumbers, served with a sweet ginger vinaigrette  - $12.50 Entrees Aaron's tuna melt served...