Aloha Friday, June 30, 2017

29 Jun Aloha Friday, June 30, 2017

Salads   

  • Grilled shoyu ahi over mixed greens, with bean sprouts, cucumbers and tomatoes, served with a ginger miso vinaigrette  – $12.50
  • Grilled basil chicken over mixed greens, with mushrooms, bell peppers and garbanzo beans, served with citrus vinaigrette $12.25

Entrees

  • Seared (rare) fresh caught ahi served with a lemongrass soy vinaigrette – $14.50
  • BBQ combo plate of pork ribs and chicken – $13.50
  • Sweet chili chicken and teriyaki beef combo plate – $13.75

Dessert     

  • Strawberry bavarian pie on a gluten free chocolate walnut crust – $5.25

We’re sorry to leave so soon, but we’ll be closing at 2:00 pm today for more catered events.  Please visit us on Monday from 10:00 am until 8:00 pm.

Thank you for your continued support!