Call us today at 245-2522
Don’t forget to pick up some dried ahi today!
Salads
- Herb crusted ahi over mixed greens, served with a sun dried tomato vinaigrette – $8.50
- Peppered turkey and fresh mozzarella cheese over fresh spinach, served with a white balsamic vinaigrette – $8.50
Entrees
- Aaron’s pasta marinara filled with Italian sausage, sweet peppers and onions, served with garlic bread - $8.95
- Pork nishime and chicken katsu combo plate – $9.25
- Sauteed uku topped with a fresh tomato, basil and caper relish – $10.25
- “On the Lighter Side” – Fajita style fish burrito filled with quinoa, sauteed peppers and onions and guacamole, served with a fire roasted tomato salsa and baby greens - $9.95
Dessert
- Banana walnut cake with a chocolate hazelnut custard, served with a salted caramel drizzle - $3.50
Today’s Pau Hana Special:
(Available after 4pm – feeds 4)
Okinawan pork, steamed white rice, potato macaroni salad and guava haupia mousse cake
$34.95
